Fissman Nowaki Japanese Knife Series
Fissman Nowaki Japanese Knife Series include: Chef Knife, Carving knife, Santoku Knife, Paring Knife, Utility Knife, Steak Knife. All FISSMAN knives are strictly tested during and after production on professional equipment in the FISSMAN laboratory. We control the quality of knives in accordance with international tests on certified equipment only. This knife pass metal analysis test, corrosion resistance test, stainless steel hardness test, blade sharpness test.
- Fabricated from high-quality Japanese stainless steel 420J2 which has ultimate corrosion and chemical resistance and provide with high strength and durability. - Taper grinded and smooth polished blade gives excellent hardness and sharpness whether in daily or professional usage. - Matt-finished hollow handle designed with ergonomic shape provide balance and modern Japanese style makes this knife a decoration for any kitchen.