How to Care for Your Cookware So It Lasts Longer

In every home, the kitchen is the heart of daily life — and your cookware is what keeps that heart beating. Whether you’re a seasoned chef or a casual home cook, taking proper care of your cookware can make all the difference in performance, flavor, and longevity. At Fissman, we believe that investing in quality kitchen equipment in UAE is just the first step — knowing how to care for it ensures that it continues to serve you beautifully for years.

Let’s explore simple yet effective ways to keep your cookware in top condition, from your frying pans to your non stick cookware and beyond.

1. Know Your Cookware: Every Material Matters

Different materials demand different care routines. Stainless steel, cast iron, ceramic, and non stick cookware each have unique needs.

• Stainless steel cookware is durable but can stain if overheated. Clean it with warm water and a mild detergent, avoiding harsh scrubbers.

• Cast iron should never be soaked in water; instead, clean it quickly and re-season with a thin layer of oil to maintain its non-stick surface.

• Non stick cookware — including the best non stick pan options from Fissman — should always be washed gently with a soft sponge and mild soap. Avoid using metal utensils that can scratch the coating.

Understanding what your cookware is made of helps you extend its lifespan and maintain its original cooking performance.

2. Always Use the Right Heat Setting

One of the most common mistakes people make is using excessive heat. High temperatures can warp pans, damage non stick cookware, and even alter the taste of food.
Instead, preheat your cookware gradually and use medium heat for most cooking. Fissman’s frying pans and pots are designed to distribute heat evenly, meaning you don’t need to turn the flame to full power to achieve perfect results. This not only protects your cookware but also saves energy — a win-win for your kitchen and the environment.

3. Avoid Metal Utensils and Harsh Cleaners

Metal utensils might look sturdy, but they can be the worst enemies of non stick cookware. Scratches can make food stick and shorten your pan’s lifespan.
Always use wooden, silicone, or nylon utensils. These gentle tools prevent damage and keep your best non stick pan performing flawlessly.

Similarly, harsh scouring pads or abrasive cleaners can strip away coatings or shine from your cookware. Stick to mild dish soap, warm water, and a soft sponge — simple care for lasting results.

4. Store Your Cookware Properly

Proper storage is one of the most overlooked parts of cookware maintenance. Stacking your pots and pans carelessly can lead to scratches, dents, or even damaged handles.
If space allows, hang your frying pans or store them with protective pads between each piece. Silicone or felt pan protectors can prevent direct metal contact and keep your non stick cookware looking as good as new.

For smaller kitchens, smart organization using accessories in kitchen — like hanging racks, pot hooks, or tiered organizers — can make a huge difference in protecting your cookware while keeping your space clutter-free.

5. Keep Your Cookware Clean — Immediately After Use

Cleaning right after cooking may not be the most exciting part of mealtime, but it’s essential. When food residue sits too long, it can harden and damage surfaces over time.
For non stick cookware, allow it to cool before washing (never pour cold water into a hot pan). This prevents warping and maintains the non-stick layer’s integrity. For stubborn stains, soak the cookware in warm soapy water for a few minutes before cleaning — avoid scrubbing aggressively.

Stainless steel cookware can be polished occasionally with a paste of baking soda and water to restore its shine. Regular care ensures your cookware always looks and performs like new.

6. Re-season Cast Iron and Non Stick Cookware

For cast iron lovers, seasoning is a must. After cleaning and drying your pan, apply a thin layer of cooking oil and heat it gently. This creates a natural, protective non-stick coating that enhances flavor and durability.

Similarly, some non stick cookware can benefit from occasional oiling — especially older pans. Lightly rubbing a few drops of oil on the surface and heating it for a few minutes helps rejuvenate the coating, giving your pan extra life and preventing sticking.

7. Use Cookware as Intended

It’s tempting to use your best non stick pan for everything, but each cookware piece has its specialty. Frying pans are great for quick sautés or eggs, while stainless steel pots handle simmering soups and stews better. Using cookware beyond its intended purpose — like baking in a non-oven-safe pan or deep-frying in a shallow skillet — can damage it permanently.

Fissman’s kitchen equipment in UAE is designed for specific functions, ensuring that each piece performs optimally for its purpose. Respecting these limits helps your cookware last longer and perform better over time.

8. Don’t Forget the Accessories

High-quality accessories in kitchen can also help maintain your cookware’s condition. Silicone spatulas, non-scratch tongs, and soft cleaning pads prevent surface damage, while proper lids help regulate heat and moisture during cooking.

Fissman offers a wide range of smart, durable accessories designed to complement your cookware — making everyday cooking smoother, safer, and more efficient.

9. Know When to Replace

Even the best cookware won’t last forever, but proper care significantly extends its life. When your non stick cookware starts to show deep scratches, peeling, or uneven surfaces, it’s time to upgrade. Continuing to use damaged pans can affect food safety and performance.

At Fissman, our innovative non stick cookware and frying pans are crafted with long-lasting materials and eco-friendly coatings that are free from harmful chemicals, ensuring you cook safely and sustainably.

10. Final Thoughts: Cook with Care, Cook with Fissman

Cookware care isn’t complicated — it’s about consistency and mindfulness. When you clean gently, cook smartly, and store wisely, your pans reward you with years of reliable service.

At Fissman, we understand how important it is to have cookware that stands the test of time. Our collection of kitchen equipment in UAE — from frying pans to non stick cookware and essential accessories in kitchen — is designed to make your cooking experience not only easier but also more enjoyable.

With the right care, your Fissman cookware can stay as beautiful and functional as the day you bought it — helping you create countless meals and memories for years to come.