Kitchen Tools

Essential Tools every Kitchen Should never Lack.

Topping the list is none other than:

1.Tongs

It may not seem like it, but tongs are the key to a well-equipped kitchen. They are used for everything from cooking to serving, and they're just plain useful. You can use tongs to stir a sauce while it cooks, pick up large pieces of food from the cutting board when you need to transfer them, or grab your frying pan by the handle when it's hot.

They're also great for tossing salads, grabbing bread out of the oven without burning your fingers, or serving food at a dinner party. And if you ever find yourself in need of a new spatula—which you inevitably will after years of use—tongs can often substitute for one in a pinch.

So whether you're just starting on your own or have lived there for years now, tongs are a must-have kitchen tool that everyone should have at least two sets of in their home.

2. A Large Metal Spoon

Secondly is a large metal spoon. When cooking, you need a spoon, which does not have to be plastic; it can be metal. A large metal spoon is good for stirring soup or any other dish that needs stirring. It is also good for mixing bread dough or cake batter. The metal spoons are usually very versatile and can be used on many different occasions.

It's the tool that can do the heavy lifting, whether it's scraping the last of your peanut butter from its jar, stirring a pot with myriads of spices and ingredients, or making sure your favorite plant is getting plenty of water. This is one piece that'll work even harder than you do to make your life easy.

3. A Slotted Spoon is a Must Have

You will never know how wrong you are until you own a slotted spoon. This is one of the most useful kitchen utensils, and you would be surprised at how many uses it has.

The slotted spoon is used for collecting and removing foods from liquids such as oil or water. It is especially used when frying foods in oil because it can drain before serving it to others.

This spoon can also be used while boiling pasta, vegetables, or other foods that need a gentle stir while cooking but not too much, so they don't break apart.

If you cook with eggs often, then this utensil is great for making scrambled eggs because it doesn't break them up as much as other spoons would do when stirring them around inside their pan during the cooking time, which makes them softer lighter fluffy instead of harder chunks like some other types of spoons had done before this new invention came about.

4. A Whisk

A whisk is one of the most versatile tools you can have in your Kitchen. You may think it's just for whipping cream and eggs, but a good whisk can do so much more!

Stirring up a pot of soup? Use a whisk to break up those clumps and create a smooth, creamy consistency.

Getting ready to make some pancakes? Using a whisk will ensure that your batter is smooth and lump-free.

Making a bowl of macaroni and cheese? A whisk will help you create the perfect velvety sauce.

The bottom line is this: if you want to cook like a pro, you'll need some quality whisks for all of your prep work, as well as for cooking.

5. A rubber Spatula

You might think a spatula is a pretty unimportant tool, but you couldn't be more wrong. It's one of the absolute essentials in any kitchen, whether you're an amateur cook or a seasoned pro.

Why? Mostly because it can withstand heat and scrape just about any surface—even the most delicate of cooking vessels. Not only is it virtually indestructible, but you can use it for nearly any task. Plus, clean-up is super easy—toss it in the dishwasher, and it's as good as new.

Here are some of the things you can do with just one rubber spatula:

-Get every last drop of batter, sauce, or potato salad out of a bowl

-Scrape sticky residue off of your favorite pan without damaging the bottom

-Flip pancakes without breaking them

-Evenly spread the frosting across a cake

-Lift brownies out of the pan without destroying them. If you don't have one, what are you waiting for? Get yours now.

6. Thin Metal Spatula

A thin metal spatula makes it easy to flip foods and turn them over without damaging them, especially when cooking delicate foods like pancakes or omelets. In addition, it can be used for scrambling eggs or making scrambled eggs without burning them. You will also find that this spatula works well as an egg flipper if you want to cook something quickly.

The best part about using a thin metal spatula is that it does not take up much space in your Kitchen. This means you do not need to worry about putting the other tools to make room for this one utensil.

7. Kitchen Shears

A kitchen shear is a versatile tool used for many different things. It can cut pizza, crack nuts, and even open bottles of wine. They are perfect for when you have to cut something and do not want to use a knife.

These scissors are made of high-quality stainless steel, making them durable and long-lasting. The handles are ergonomically designed so they will fit comfortably in your hand during use. It has a blade that is sharpened on both sides, making it easy to cut through anything without having any trouble doing so.

They are very affordable as well! You can get them at almost any grocery store or hardware store.

Some people may think professional chefs only use that kitchen shears, but they are great tools for anyone who cooks at home. These scissors are great because they make cutting things up much easier than using a knife or just your hands alone.

8. Y-Shaped Vegetable Peeler

You may have lots of utensils, but what may be missing is a vegetable peeler. And not just any vegetable peeler: a Y-shaped vegetable peeler. If you've never used one before, you may be wondering what's so special about the shape of this particular tool. Here's why it should never lack in your Kitchen at any time:

It's great for peeling fruit and vegetables with different curved surfaces. If you've ever tried to peel an avocado or mango with a straight blade peeler, you know how difficult it can be—and dangerous. With the Y-peeler, you'll be able to get all that smoothness from a curved surface without risking any injury to yourself. The same goes for potatoes and other vegetables with rounded edges—a straight peeler just won't cut it (pun intended).

9. A Microplane

How do you feel when trying to make something delicious and beautiful but you find out you don't have the right tool for the job? It's such a major turn-off.

And that's why a Microplane should never be lacking in your Kitchen.

Say you're making lemonade, and you want a nice, even layer of grated lemon on top. But all you have is a box grater with tiny holes, so it takes forever to grate your lemon. And then, when you're almost done, your hand starts cramping up because you've been grating for so long. All because of one wrong tool.

When you use a Microplane, your lemon is grated in seconds flat—and that means less time spent grating and more time enjoying what made it into the glass. Plus, it makes for a much prettier garnish.

10. A Can Opener

If you don't have a can opener, you cannot even think of opening a can of food. You have to be smart enough to choose the best can opener for your Kitchen. Here are some of the important reasons:- You will not be able to open any canned food.

Canned foods are usually the most common food storage materials. Most people use canned foods to store their food because they believe that they are safe from any contamination, and they can keep their food fresh for a very long time when stored in cans. It is also easy to store, and they are convenient as well. But if you don't have a can opener, you will never be able to use those canned foods because you cannot open them without using a can opener.

You will not be able to make any healthy homemade baby food.

Some canned foods are made for babies, and these foods come in small cans to be easier for them to eat. If you want your baby to eat at home and ensure that they will get all the nutrients needed, then it is best to prepare their baby food at home rather than buy ready-made ones from supermarkets.

11. A Wine Key

The wine key is another most important tool for any home cook. It is that little gadget that never lacks in any kitchen because it's a multi-purpose tool you can use to uncork your wine bottles and other beverages.

You can use it to break open a bottle of beer, soda or juice, and more. A wine key is especially useful when you're out of gas, have no power, or need to open your favorite beverage without much effort.

If you love cooking, you know how important a bottle opener is when opening things like ketchup and mustard bottles. Those caps are really hard to open in your hands!

A good quality key makes opening these bottles easier, like a breeze. You can also use it to open up those stubborn jars that seem impossible to get open without breaking them in half.

12. Long-Handled Mesh Strainer

You're probably used to having a colander in your kitchen, but a mesh strainer may be something you haven't considered. But it's just as useful—no, more useful than its more common counterpart! Here's why:

First, when using a mesh strainer, you can strain the liquid from your food more efficiently, meaning less waste for you and more for your family. Second, because the holes in a mesh strainer are so small, you're able to use it for any purpose that calls for straining—draining spaghetti, to name a few. Third, it's sturdy and durable—you can even put the filter in the dishwasher without worrying that it will become damaged.

A long-handled mesh strainer should never lack in your Kitchen at any time. You'll never regret having one on hand.

13. Instant Thermometer

Health and safety are more important than anything else, especially in your own home. This is why instant-read thermometers are so important to have in your kitchen at all times.

With an instant-read thermometer, you're able to check the temperature of food even after it has been cooked, ensuring that it is cooked to a safe temperature and ready to eat.

Instant read thermometers are also great for checking the temperature of liquids and other foods that you might wonder about. For example: if you're boiling pasta or candy making, you can use an instant-read thermometer to check the water temperature or sugar levels without having to test each piece of pasta or wait for a candy thermometer.